herb crockpot potatoes 3 smartpoints

Herb Crock Pot Potatoes
3 points+ a serving = 3 smartpoints

1 lb potatoes (peeled and cut into circles)
1/2 yellow onion (diced)
2 garlic cloves (minced)
2 Tbsp light butter
1/4 cup water
Parsley
Italian Seasoning
Paprika
Salt and Pepper
Add onion, garlic and peeled and sliced potatoes to crockpot
Top with as much of the seasonings as your like and mix well
Add 1/4 cup water and top with 2 Tbsp butter
Cover and cook on high for 2 hours or low for 4 hours
Makes 4 servings

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Skinny Taco Dip

Ingredients:

8 oz 1/3 less fat Philadelphia cream cheese
8 oz reduced fat sour cream
16 oz jar mild salsa
1/2 packet taco seasoning
2 cups iceberg lettuce, shredded fine
2 large tomatoes, seeds removed and diced
1 cup reduced fat shredded cheddar cheese
2.25 oz sliced black olives

Directions:

In a large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with an electric mixer. Spread on the bottom of a large shallow glass dish. Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips.
Servings: 24   Serving Size: 1/24th of dip  Points +: 2 pts • Points: 3 smartpoints
Calories: 59.2 • Fat: 3.6 g • Protein: 2.2 g • Carb: 4.7 g • Fiber: 0.6 g

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